churn, baby churn

It has been unseasonably springlike in Portland the past few weeks. I’m talking between 65 and 70 degrees for days. I’ve got to admit, the Bay Area-like weather has made the transition back to Oregon a lot easier than I thought it would be. It also makes me feel like taking advantage of the weather in ways I didn’t in California. Because in the back of my mind I have this sinking feeling that the rain is waiting to surprise us in April.  Continue reading churn, baby churn

a portland chinese new year

On the eve of Chinese New Year I’m feeling that twinge. The twinge of wishing I was back in the Bay Area at my mother-in-law’s house making dumplings for the holiday. The twinge of wishing I was hanging out with my husband’s family celebrating the new year. Instead, we are going to check out a promising Taiwanese/Chinese restaurant in Portland. They make their own Chinese sausage and serve a lot of my husband’s Taiwanese favorites. I’m hoping we’ll be able to talk to the owners and find out where they source their ingredients and if they’re interesting in adopting a Caucasian daughter figure. Ok, maybe not the latter, but I definitely would love to talk with them.  Continue reading a portland chinese new year

a love letter to SF

Leaving is hard to do. I think as I get older, saying goodbye to a familiar place feels more challenging than it used to. I left Portland 12 years ago and barely looked back. I was too busy looking forward to a new adventure in California. In the 12 years since I left my home state, I’ve lived in Southern and Northern California, and have fallen in love with life in the San Francisco Bay Area. Today my husband and I are embarking on a new adventure in Portland. I’m excited at the prospect of living as a fully formed adult in Portland, being geographically closer to my dad and reuniting with my friends.  Continue reading a love letter to SF

a fast car and a cheesecake

Once upon a time my husband worked for the North American racing division of a German car manufacturer.  Working for a German company had its perks. One of which was access to their products, i.e. fast cars. The company offered a lease program to its employees for a price we couldn’t pass up. We couldn’t lease a modest Honda for the deal we would get on this fancy, fast car. So we decided to take advantage of a company benefit.  Continue reading a fast car and a cheesecake

traditions in a cake

Holiday traditions. Many of us have them, regardless of what holiday we celebrate this time of year.  It seems that traditions, new or old, have a strong place in our hearts. One such tradition for me is enjoying my friend Mel and her brother’s chess cakes. If I had to categorize this on my holiday tradition continuum, it’s relatively new for me. But regardless, taking a bite of that chess cake signifies that the holidays are here. Continue reading traditions in a cake

boozy balls

I had been hearing about my girlfriend’s holiday cookie party for years. She started hosting them a couple of years after I moved away from Portland to California, so I was never around to attend, nor was I ever invited. Each December I would hear stories about the infamous cookie party from our mutual friends.  I’m not one to get bent out of shape about such things, but after a while, I started to wonder why I never made the short list for this party. I mean come on, I’m close with the hostess, I’m into baking and I’ve been known to travel over state lines for events.  Continue reading boozy balls

knife-wielding children and tofu

I have a friend who shares the same name as my husband. Both first and last name. Confusing? Sometimes. Hilarious? Definitely. I’ve accidentally tagged them incorrectly on Facebook and I have a note in my phone differentiating the two so I won’t embarrass myself with an inappropriate text to the one who’s not my husband.  Continue reading knife-wielding children and tofu

exploration in the kitchen, and restaurants near and far.