My name is Lee and I’m a food obsessed communications professional with a penchant for travel, a love for writing and a fondness for Nutella by the spoonful.

I started Planks and Sticks in March of 2014. I had just lost my job and I didn’t know what to do with myself. One the thing I knew was that, whatever I did, it needed to involve food and writing. Creating a blog felt like a  great way to force me to sit down and write regularly.

The blog has proven to be a great way for me to connect the things I love: cooking, food, writing, family and friends.

I’d love to stay connected with you via Twitter, Pinterest, Yelp and, of course, this blog.  

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exploration in the kitchen, and restaurants near and far.

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