Wow, it’s been another year since I began this thing in March 2014. A lot happened in 2015, more so than in a typical year for me. The year started with a move from the San Francisco Bay Area to Portland Oregon, which was bittersweet, but turned out to be a really good decision. Mid year a dear friend of mine passed away, which I continue to try and make sense of, and deal with the feelings evoked in me by her death. The year ended with a three-week trip to Asia, from which I just returned. I feel recharged and ready to share many of the recipes I learned to make while traveling.  Continue reading thank you →